pixelvide
International Catering Cup
pixelvide
pixelvide


pixelvide
pixelvide

International Final

French team wins the Final of the International Catering Cup 2015

 

A prestigious podium that highlights the talent of winners

GOLDEN TROPHY : Jean-François Bury and Thomas Guichard, representing France won the title of « Meilleur Traiteur de l’International Catering Cup », a 8000 € cash prize and also the ICC certificate.
SILVER TROPHY : George Castaneda and Greg Mueller, representing USA won a 4000 € cash prize and the ICC certificate
BRONZE TROPHY : Kévin Gibbins and Nicolas Richon representing Switzerland won a 2000 € cash prize and the ICC certificate.
Design by Arthus-Bertrand

New rewards (prizes) that enhance the highlights of the competition

Prize for the best « Fish » tasting : Yasuhiko Kusuda and Yusukué Takada for Japan
Prize for the best « Pork » tasting : Radek David and Jan Horky for Czech Republic
Prize for the most aesthetic Caterer Buffet : Herilalaina Ravelomanana and Stéphanie Andriamampandry for Madagascar
pixelvide

The jury is composed of professionals who are recognized in the catering trade. There is one jury member for each participating country..

The Jury will be coordinated by Christophe TOURNEUX, President of the Jury, who will not take part in the scoring.

 

Criteria

 

  • Creativity and originality
  • Taste
  • Respect of the theme
  • Aesthetics

 

 

Prizes and rewards worthy of the event


The International Catering Cup is a contest of an international standing. Several prizes are awarded, including the most prestigious, the Gold Trophy, awarded to the winning team. This year, several new points are introduced: the prize money awarded to the winners is on the up.


New prizes have been created to promote the intensive work put in over the two days of the event, in which the candidates will be required to tackle the complete management of a reception. These higher prizes and new awards have been introduced in order to keep abreast of the contest’s growing popularity and reputation.

 

 

President founder of the Contest

Joël MAUVIGNEY - Meilleur Ouvrier de
France Charcutier-Traiteur et Traiteur

President of Honour

Frédéric ANTON - Meilleur Ouvrier de France
Cuisinier 2008 - 3 Stars Michelin and Masterchef Judge

President of the jury

In the middle: Christophe TOURNEUX -
Meilleur Ouvrier de France Charcutier-Traiteur et Traiteur 2004


pixelvide
pixelvide
pixelvide
 ICC 2017
 ICC 2015
 International Final
 Partners ICC 2015
 Communication ICC 2015
 Teams ICC 2015
 Videos ICC 2015
 Sélection France 2014
 ICC 2013
 ICC 2011
 ICC 2008
pixelvide
pixelvide

ICC 2017 CLIP

ICC 2015 CLIP

SF 2014 CLIP

The highlights of the “Selection France 2014”



Partners

ICC Partners
pixelvide
pixelvide
pixelvide
pixelvide
 Legal information  Credits  Site map
Un événement
  &  
pixelvide
pixelvide